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Ingredients
Directions
Nutrition
2 Tbsp (30 mL) canola oil
1 cup (250 mL) onion, minced
1 cup (250 mL) zucchini, small diced
5 each, garlic cloves, minced
2 tsp (10 mL) salt
1 tsp (5 mL) black pepper, freshly ground
1 lb (500 g) ground turkey
½ lb (250 g) whole red lentils, dry
2 cups (500 mL) diced tomato, canned
1 Tbsp (15 mL) dried oregano
2 each, bay leaf
1 qt (950 mL) low-sodium chicken stock
⅓ cup (75 mL) Italian flat leaf parsley, fresh chopped
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