Herbaceous Brown Rice & Lentils December 7, 2021By Lentils.orgBrown rice and lentils are cooked together with a herb dressing of onion, parsley, thyme, salt, and pepper folded throughout.
Braised Asian Meatballs December 7, 2021By Lentils.org20 meatballs 1 pound (500 g) whole red lentils, cooked and drained well 1 pound (500 g) raw shrimp, peeled, deveined, tails removed 1 pound (500 g) ground pork ¼ cup (60 mL) chives, minced 2 Tbsp (30 mL) ginger, minced 2 Tbsp (30 mL) garlic, minced 2 Tbsp (30 mL) dark soy sauce 2
Lentil Falafel December 7, 2021By Lentils.orgThese super tasty falafel bites are made from combining lentils, onion, parsley, cilantro, red pepper flakes, garlic, cumin, baking powder, and flour and fried for light, fluffy, and herbaceous falafel.
Simple Lentil Hummus December 7, 2021By Lentils.orgA very simple lentil hummus comes together by pureeing lentils with lemon juice, garlic, salt, tahini, cumin, and canola oil.
Sweet Potato, Lentil & Pesto Hummus December 7, 2021By Lentils.orgLentils, sweet potato, garlic, tahini, lemon juice, and salt are blended to create a smooth hummus, topped with basil pesto.
Beet & Lentil Meatballs December 7, 2021By Lentils.org20 meatballs canola oil, for frying as needed 1 cups (250 mL) onion, small dice 2 Tbsp (30 mL) garlic, minced 1 Tbsp (15 mL) apple cider vinegar 3 cups (750 mL) beets, roasted and grated 2 cups (500 mL) whole red lentils, cooked 1 cup (250 mL) brown rice, cooked 1 cup (250 mL)
Indian-Spiced Roasted Vegetables & Lentils December 7, 2021By Lentils.orgCauliflower, potatoes, lentils, and chickpeas are tossed with oil, turmeric, cumin, coriander, salt, and garlic and roasted until tender.
Indian Spiced Lentil Cakes December 7, 2021By Lentils.orgLentils, rice, shallots, garlic, ginger, parsley, cilantro, and cumin are combined and formed into small patties and sauteed until golden brown. Serve with chutney or raita.
Curried Mac & Cheese December 7, 2021By Lentils.orgYour classic comfort food stable in Mac & Cheese, but flavor boosted up with the warm spices of India, by adding garam masala, curry powder, nutmeg, paprika, and coconut milk with the added protein of lentils.