Time Required: 50 minutes
Servings: Recipe yields 30 dolmades
Time Required: 25 minutes
Servings: 10
Servings: Yields 24 oz (700 g)
Servings: Yields 11 lbs (5 kg)
Time Required: 70 minutes
Servings: 4
Time Required: 35 minutes
Servings: 8
Time Required: 45 minutes
Servings: 6
Servings: 4-6