Recipe by
View All
Share this recipe
These are equal parts nutritious AND delicious. Just seven ingredients combine to create bite-sized morsels that are perfect for healthy snacking on the go!
Ingredients
Directions
Nutrition
TO PREPARE 1/2 CUP (125 ML) COOKED SPLIT RED LENTILS: Combine 1/4 cup (60 mL) split red lentils with 3/4 cup (175 mL) water. Bring to a boil, cover, reduce heat and simmer for 5-7 minutes until lentils are tender. Drain any excess liquid and let cool.