Lentil & Sausage Cassoulet December 7, 2021By Lentils.orgSausage, bacon, lentils, onions, garlic, and generous herbs and spices baked and topped with breadcrumbs.
Cheesy Protein Mashed Potatoes December 7, 2021By Lentils.org10 ¼ cup (60 mL) whole milk 3 pounds (1.5 kg) Yukon gold potatoes, washed, cooked, and quartered 1 cup (250 mL) split red lentils, cooked and drained well 1 cup (250 mL) sharp cheddar cheese, shredded ¼ cup (60 mL) unsalted butter, room temperature 2 Tbsp (30 mL) cream cheese 1 tsp (5 mL)
Lentil Pasta Bake December 7, 2021By Lentils.orgTomatoes, lentils, mushrooms, onions, garlic, herbs, and spices tossed with your favorite pasta and baked with cheese.
Scalloped Potatoes & Lentils December 7, 2021By Lentils.org20 2 lbs (1 kg) Yukon gold potatoes, sliced thin 2 cups (500 mL) whole red lentils, cooked and drained well ½ cup (125 mL) unsalted butter ½ cup (125 mL) all-purpose flour 3 cups (750 mL) milk 2 tsp (10 mL) salt 2 tsp (10 mL) paprika 1 tsp (5 mL) cayenne 4 cups
Warm & Aromatic Lentils December 7, 2021By Lentils.orgA warm side dish of lentils, with celery, carrots, garlic, thyme, and sundried tomatoes, simmered in stock.
Herbaceous Brown Rice & Lentils December 7, 2021By Lentils.orgBrown rice and lentils are cooked together with a herb dressing of onion, parsley, thyme, salt, and pepper folded throughout.
Braised Asian Meatballs December 7, 2021By Lentils.org20 meatballs 1 pound (500 g) whole red lentils, cooked and drained well 1 pound (500 g) raw shrimp, peeled, deveined, tails removed 1 pound (500 g) ground pork ¼ cup (60 mL) chives, minced 2 Tbsp (30 mL) ginger, minced 2 Tbsp (30 mL) garlic, minced 2 Tbsp (30 mL) dark soy sauce 2
Lentil Falafel December 7, 2021By Lentils.orgThese super tasty falafel bites are made from combining lentils, onion, parsley, cilantro, red pepper flakes, garlic, cumin, baking powder, and flour and fried for light, fluffy, and herbaceous falafel.
Simple Lentil Hummus December 7, 2021By Lentils.orgA very simple lentil hummus comes together by pureeing lentils with lemon juice, garlic, salt, tahini, cumin, and canola oil.
