Share this recipe
oil, to deep fry
4 cups (1 L) cauliflower florets, steamed, riced, and well drained
2 cups (500 mL) whole red lentils, cooked and drained well
1 cup (250 mL) corn kernels, cooked
2 cups (500 mL) cheddar cheese, shredded
2 cups (500 mL) parmesan cheese, grated
1 cup (250 mL) panko breadcrumbs
¼ cup (60 mL) chives, minced
2 large eggs, lightly beaten
1 cup (250 mL) ketchup
¼ cup (60 mL) sriracha
Please share your location to continue.
Check our help guide for more info.