Indian-Inspired Pizza

Ingredients

⅔ cup (150 mL) pizza sauce

⅔ cup (150 mL) korma curry base

1 (14-16 inch) thin crust pizza base, partially cooked

1 ½ cups (375 mL) mozzarella cheese, shredded

½ cup (125 mL) whole red lentils, cooked and drained well

½ cup (125 mL) cauliflower rice

2 Tbsp (30 mL) pickled okra, sliced

¼ cup (60 mL) plain Greek yogurt

¼ cup (60 mL) Persian cucumbers, grated

1 Tbsp (15 mL) cilantro, minced

½ tsp (2 mL) ground coriander

½ tsp (2 mL) cumin

2 Tbsp (30 mL) parsley, minced