Curried Carrot & Lentil Spread May 5, 2025By Lentils.orgLentils and sautéed carrots blended with shallots, garlic, curry powder, turmeric, coriander, cinnamon, and lemon juice for deeply flavorful dip or spread.
Lentil Bruschetta Baguette Crisps May 5, 2025By Lentils.org10 –For the Baguette Crisps: 1 baguette, sliced into 20 thin rounds 3 Tbsp (45 mL) olive oil 1 small garlic clove, cut in half –For the Lentil Bruschetta Topping: 1 cup (250 mL) cooked whole red lentils 1 ½ cups (375 mL) cherry tomatoes, quartered ¼ cup (60 mL) red onion, finely minced 2
Lentil Crostini Appetizer May 5, 2025By Lentils.org20 crostini 3 Tbsp (45 mL) olive oil (plus extra for drizzling) 1 cup (250 mL) shallots, minced 2 Tbsp (30 mL) garlic, minced 2 tsp (10 mL) cumin 2 tsp (10 mL) smoked paprika 2 ½ cups (625 mL) whole red lentils, cooked and drained salt & pepper, to taste 1 ½ cups (375
Lentil Goulash May 5, 2025By Lentils.org10 2 Tbsp (30 mL) olive oil 2 cups (500 mL) yellow onion, diced 2 Tbsp (30 mL) garlic, minced 1 cup (250 mL) carrots, diced 1 cup (250 mL) red bell peppers, diced ½ cup (125 mL) yellow bell pepper, diced 3 Tbsp (45 mL) tomato paste 1 Tbsp (15 mL) smoked paprika 1
Lentil Shakshuka Bake May 5, 2025By Lentils.orgA simple hotel pan shakshuka using prepared tomato sauce, lentils for a protein/fiber boost, spinach, eggs nested and cooked in the sauce, topped with crumbled cheese.
Sopa De Lentejas (Mexican Lentil Soup) May 5, 2025By Lentils.orgMexico’s traditional lentil soup – onion, garlic, carrots, celery, jalapeno, tomatoes, lentils, greens, herbs, and spices, finished with avocado, cilantro, and cotija.
Protein Panna Cotta May 5, 2025By Lentils.org20 7 cups (1.75 L) 2% milk, divided 2 cups (500 mL) split red lentils ¼ cup (60 mL) granulated sugar 1 Tbsp (15 mL) pure vanilla extract ¼ cup (60 mL) unflavored powdered gelatin 5 cups (1.25 L) heavy cream (35%) 1 ½ cups (375 mL) honey pinch of salt 2 cups (500 mL)
Sheet Pan Lentil Blondie May 5, 2025By Lentils.orgProtein blondies for the large format kitchen – your classic blondie with pureed lentils blended in to add protein, fiber, and moisture.
Sheet Pan Lentil Brownie May 5, 2025By Lentils.org48 large brownies/96 small brownies 3 cups (750 mL) unsalted butter (or coconut oil for dairy-free) 6 cups (1.5 L) chocolate chips, divided 2 cups (500 mL) dry split red lentils, rinsed 4 ½ cups (1.125L) water 12 large eggs 4 ½ cups (1.125 L) granulated sugar 2 Tbsp (30 mL) vanilla extract 2 cups