Teriyaki Salmon & Lentil Bowl May 14, 2019By Lentils.orgThis dish may almost be too pretty to eat, but we promise it’s just as delicious as it is delightful to look at!
Lentil Breakfast Burrito May 14, 2019By Lentils.orgA hearty breakfast burrito with hashbrowns, lentils, bacon, cheese, tomatoes, spinach, scrambled eggs, and mushrooms in a whole wheat tortilla.
Pork & Lentil Carnitas Arepa May 14, 2019By Lentils.org10 3 cups (750 mL) arepa flour 1 Tbsp (15 mL) kosher salt 3 ½ cups (875 mL) warm water 3 Tbsp (45 mL) canola oil, divided 2 lb (1 kg) carnitas, prepared 1 lb (500 g) whole red lentils, cooked 3 yellow bell peppers, fire-roasted, quartered 2 ½ cups (625 mL) avocado, smashed 10
Fall Harvest Power Bowl May 14, 2019By Lentils.orgKale and sweet potato are a match made in heaven, only made better by the addition of tender whole red lentils and pumpkin seeds.
Egyptian Koshari Bowl May 14, 2019By Lentils.orgKoshari is Egypt’s national dish and a widely popular street food. Once you taste it, you’ll know why! Rice, lentils, and macaroni provide plenty of interest and a diverse range of flavour and texture.
Chicken Tikka Bunny Chow May 14, 2019By Lentils.orgStew of lentils, chicken, onion, tomatoes, garlic, ginger, garam masala, chili, turmeric, and cream (serve over rice or on its own)
Blackened Chicken Bowl May 14, 2019By Lentils.orgBlackened chicken can be made super spicy or on the mild side depending on your preference. Experiment with the seasoning and let us know what you think!
Spiced Middle Eastern Lentil Medallions April 17, 2019By Lentils.orgA blend of ground beef, lentils, coriander, garlic, dill, parlsey, paprika, and cumin formed into small patty-like medallions and grilled.
Sorghum & Lentil Spring Power Bowl April 17, 2019By Lentils.orgThis bowl combines the earthy flavours of sorghum and lentils with tangy cherry tomatoes, savoury basil, and sweet raspberries. Don’t miss out on this crowd pleaser!
