Kale Salad with Crispy Lentils

Kale replaces romaine lettuce for this offshoot of the classic Caesar salad. The crispy lentils are addictive – you’ll want to put them on everything!

Lentil & Pomegranate Spinach Salad

This salad pairs the fresh flavours of avocado and pomegranate with a tangy honey vinaigrette. Add in some cooked green lentils for texture and you won’t believe how easy this show-stopper is to make!

Warm Lentil Spinach Gomae

Lentils and steamed spinach relish in the acidic and nutty notes of the toasted sesame seed dressing, making this dish wonderful served warm or cold. Pair with your favourite sushi roll or simply on its own.

Quick & Easy Naan Bread Pizza

Naan bread makes a fantastic base for quick and easy weeknight pizza. Split red lentils, tossed with cheese, add fibre and protein to this weeknight favourite. Build your own pizza, with meat, vegetables, and cheese of your choosing.

Lentil Shakshuka

4 1 Tbsp (15 mL) olive oil 1 1/2 tsp (7 mL) cumin 1 1/2 tsp (7 mL) paprika 1 (23 oz/680 mL) can tomato sauce 6 cups (1.5 L) baby spinach 1 1/2 cups (375 mL) cooked green lentils 4 eggs to taste, salt and pepper In a 12-inch (30 cm) cast iron skillet,

Bacon-Topped Cheesy Cauliflower & Lentil Bake

Mac & Cheese fans will love this vegetable-centric bubbling dish of pure comfort food. It is nourishing winter fare that requires just a handful of ingredients and bakes up in a flash. Serve it with a light green salad or round out the casserole with shredded chicken.
This dish can be conveniently prepared a day in advance and baked when needed.

Lentil Asparagus Salad

Fresh, crisp asparagus, dill and plump lentils are tossed with toasted almonds and a refreshing lemon dressing in this bright, spring salad. With a recipe this easy you will have a game plan for any dinner party coming your way.