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These make for a quick breakfast, healthy snack, or even a replacement for that less nutritious and sugary baking - they're that good!
1 1/2 cups (375 mL) large flake oats
1/ 2 cup (125 mL) raisins or other dried fruit
1/4 cup (60 mL) pumpkin seeds or chopped nuts
1/2 tsp (2 mL) ground cinnamon
1/2 cup (125 mL) cooked split red lentils
1 large egg
2 Tbsp (30 mL) melted butter or canola oil
1 Tbsp (15 mL) maple syrup
1/2 cup (125 mL) whole milk
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