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Ingredients
Directions
Nutrition
2 lb (1 kg) ground beef
2 Tbsp (30 mL) cumin, ground
1 Tbsp (15 mL) tumeric, ground
1 tsp (5 mL) salt
1 tsp (5 mL) black pepper, ground
1 lb (500 g) split red lentils, cooked, divided
½ cup (125 mL) beets, canned and drained
⅓ cup (75 mL) canola oil
2 cups (500 mL) cucumber, small dice
2 cups (500 mL) tomato, small dice
2 cups (500 mL) arugula
10 each, naan flatbread, lightly toasted on griddle
15 oz (425 g) Goat’s cheese, crumbled
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