Butter Chicken October 31, 2016By Lentils.orgThe classic Indian dish gets a slow-cooker make-over with the added bonus of green lentils.
Slow-Cooker Lentil Sloppy Joes October 31, 2016By Lentils.orgThe classic sloppy joe has always been a favourite of kids and adults alike. This recipe combines an old standby with the nutrition of lentils and the convenience of cooking in your slow-cooker!
Slow-Cooker Lentils & Ribs October 31, 2016By Claire TanseyInspired by traditional Quebecois baked beans, this recipe combines lentils with pork ribs, molasses, and brown sugar for classic comfort food flavour. Here, ribs act as almost a garnish to a hearty dish of satisfying lentils. Serve with a green salad and fresh bread.
Salmon Chowder October 31, 2016By Lentils.orgSplit red lentils help thicken and flavour a classic salmon chowder. You won’t be able to get enough!
Smoky Red Lentil Soup with Cilantro Swirl October 31, 2016By Annabelle WaughThis super simple, hearty one-pot soup is meatless and dairy-free, but you’d never know from the rich, smoky flavour. Serve it with warmed flatbread for dipping. Sprinkle with freshly ground black pepper, if desired.
Slow-Cooker Cinnamon Buns October 31, 2016By Lentils.orgWho doesn’t love a sweet and buttery cinnamon bun? Try this “set it and forget it” version right in your slow cooker! The red lentils boost the fibre as well as moisture in this dish creating a new spin on a classic. The hard part will be waiting for it to be finished.
Mediterranean Lentil Dip October 31, 2016By Lentils.orgThis is an easy to prepare dip that is ready in 20 minutes. Thanks to the tahini, dill, and Kalamata olives, it is also bursting with delicious Mediterranean flavour. Serve warm or at room temperature with pita bread and vegetables for a healthy snack or appetizer.
Slow-Cooker Breakfast Casserole October 31, 2016By Lentils.orgImpress your guests by taking brunch to another flavour level! This dish showcases all of the favourite elements in a traditional bagel and lox. Smoked salmon, rich cream cheese, bagels, and green lentils come together in a savoury custard creating a delicious make-ahead breakfast or brunch (or dinner!). No one needs to know this recipe is super easy!
Lentil Lo Mein October 31, 2016By Lentils.orgTake out is overrated especially with this recipe in your back pocket! Lentils add texture and pack a punch of nutrition in this go-to comfort food. Say goodbye to waiting for delivery and hello to fabulous convenience and fibre!
